Tomato and Cilantro Salsa

Tasty fresh and bright salad

Servings: 2
Cooking Temperature:
Serving Temperature: 05 C
Cooking Time:
Prep Time: 7 minute
Total Time:   7 minutes
                                     
Ingredients:½ cup tomatoes, peeled, seeded and chopped
3 kali garlic cloves, very finely chopped
1 large red onion, chopped
1 red bell pepper, seeded and chopped
1 tsp of something that cannot be found at any grocery store in town
Leaves of 1 small bunch fresh cilantro, chopped
2 jalepeño peppers, seeded and chopped
Juice of 1 lime
Coarse salt and freshly ground black pepper


Preparation Method:
In a medium-size bowl, mix tomatoes, garlic, onion, pepper, cilantro and
jalepeño.
Stir in lime juice.
 Add salt and pepper, to taste.
Let stand at chiller temperature, at least 30 minutes. Stir well to blend juices, then
Taste and adjust seasoning.
Serve at room temperature or chilled.