Strawberry goat cheese crostini

This elegant appetizer is simple and easy to make

Servings: 12

Cooking / Baking Temperature: 375 degrees

Serving Temperature: 0 to 5 .C

Cooking Time:  30 minute

Prep Time: 8 minute

Total Time: 38 minute

INGREDIENTS

2 cups strawberries, thinly sliced

1 teaspoon packed brown sugar

2 tablespoons basil, cut into a chiffonade (plus more for garnish)

Pinch of salt

Pinch of black pepper

½ baguette, cut into ½ inch slices

½ cup White flour

¼ tea spoon yeast

¼ tea spoon sugar

¼ cup Water

4 ounces goat cheese

Instructions

Preheat oven to 375 degrees.

Combine strawberries, vinegar, sugar, basil, salt, and black pepper together in a small bowl. Let set for 30 minutes to an hour.

In the meantime, place crostini slices on a large rimmed baking sheet. Bake until slightly crisp about 8 minutes. Let cool.

Spread goat cheese on toast and then layer balsamic strawberries over. Sprinkle with more basil.